I went to city last friday, to grab some idea from the chinese rest. and get some meat from wing hong. When i passed Northbridge area , i remembered that Ricky told me about Big Bowl rest in Northbridge, Perth city. Fortunetly thats rest. only a few shop different from WING HONG BUTCHER...

BiG bowl
Place ~~ Nice and clean
Waitress ~~ all chinese girls, using the same uniform and appron
Service ~~ Good
Price ~~ reasonable range from 8.80 - 12.80
Food ~~ Looks nice.only noodle..
Kitchen ~~ looks clean, and there are 2 big noddle maker machine near the counter
My experience...
I put my order where the counter is. Becoz that was my first time, i asked the lady on the counter (LC)for suggestion what dish i should order.
LC : "hi...how al you?, what u like to older"
D:"fine.. thanks, yeah its my first time in here.. which one u suggest to try?"
LC :"ooo..u like dly or soup?"
D :"dry please..."
LC :"oo dly we have stil fly and baked"
~waooo i dont even know that there is a baked noodle
D :"ooo u have the baked noodle? maybe i will go for that.which one is the most famous?"
LC :"baked one? this is the pok chop and onion the best one.."
D :"oo ok i order that..."
LC :"10.80 please, any dlink?"
D :"oo yeah i take the nestea..."
LC :"thank u..here is your number"
I wait for 15 minutes for the food, mean while i realise that i was the only one who eat the baked noodle...Geez..
on the wall they have the history of noodle in China...
ok ..this is what i got...

~inside....its creamy and sticky coz the cheese is melting.My review... i give 3.5 startaste of the food : creamy, sticky, ginger flavour on the pork chop, non spicy, smell: ginger,cheese and wheat from noodle, the noodle texture perfect, the freshness of the noodle can be smelt, similar with "Lor Mie~ malay/Indo" and baked pasta...maybe its kinda of fussion east and west..but obviously not for me..BiG Bowl, William st., Northbridge, Perth City, Western australia
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